Press
[VOGUE] The Creator of L.A.’s Favorite Jelly Cakes Is All About Integrating Fashion and Food
[NYT] The T List: Valentine’s Day Gift Guide, Part II
[EATER LA] A Family-Run Restaurant Fashioned From Peruvian-Chinese Heritage Opens in Eagle Rock
[THE CUT] Opening Ceremony’s Humberto Leon Opened a New Family Restaurant
[TIMEOUT] Meet Chifa, L.A.’s dreamy family-run restaurant from the cofounder of Opening Ceremony
[W MAGAZINE] Gift Ideas From the Crew Behind Chifa, L.A.’s Most Exciting New Restaurant
[VICE] Instagram's Jelly Revival Turns Vintage Camp into Modern Art
[Something Curated] Interview: Dessert Creator Lexie Park On YouTube Spirals And The Story Behind Nünchi
[The Thirsty] "I don't think you're ready for this jelly." Destiny's Child, 2002
[ID] This LA brand wants you to dress like your favorite foods
[Nylon] The Best Pop-Ups In LA Right Now
[The Infatuation] The Best Pop-Ups In LA Right Now
[Far-Near] Confinement Cuisine
[Merry Jane] A Stoner’s Guide to Trippy, Jiggly Jelly Cake Art